Melro’s Best® Pomegranate-Black Currant
The intensive, fruity flavour of the fully-ripened black currant, combined with pomegranate juice and the so-called superfruit acai, guarantees a harmonious drink experience with a positive effect.
The superfruit acai counts among the fruits with the highest antioxidant concentrations.
Quality attributes of Acai:
The yellowish-greenish colouring at the surface of our Pomegranate-Black Currant not-from-concentrate juice comes from the fruit-typical lipids of the acai. These lipids are very valuable as they contain polyansaturated fatty acids.
Did you already know...
…that the approximately 1 cm-diameter black berry, the "acai" grows on a palm tree and hails from the Amazon?
Since time immemorial, the rural population of the Amazon territories has regarded it as one of the most important foods.
The acai berry contains high-quality monounsaturated and polyunsaturated fatty acids, which have a structure similar to that of olive oil. Acai fruits are also rich in so-called anthocyans; dark-coloured bioactive substances with a strong antioxidant effect.
